Delectable Digestible

December 19, 2016 -
9:00am to 12:00pm

***Just a few spots left! Register ASAP to guarantee your spot.***


Download our registration form (DOC) (PDF)


Experimenting with food is always fun! While making our holiday cookies, we’ll alter the ingredients and observe the results. Why do we put baking soda in some cookies? Do cookies with a leavening agent taste better? You’ll get to take the recipes with you so you can try more delicious experiments at home.


Note: We will be cooking with peanut butter in this class!


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December 12, 2016
Science Factory
2300 Leo Harris Parkway

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